Chuan Tasty Menu
Lunch Special
- L1. General Tso's Chicken — $12.00
- L1. General Tso's Tofu — $12.00
- L2. Sesame Chicken — $12.00
- L2. Sesame Tofu — $12.00
- L3. Orange Chicken — $12.00
- L4. Broccoli Chicken — $12.00
- L4. Broccoli Tofu — $12.00
- L4. Broccoli Beef — $14.00
- L4. Broccoli Shrimp — $15.00
- L5. String Bean w. Chicken — $12.00
- L5. String Bean w. Beef — $14.00
- L5. String Bean w. Shrimp — $15.00
- L6. Kung Pao Chicken — $12.00: (Peanuts)
- L6. Kung Pao Tofu — $12.00: (Peanuts)
- L6. Kung Pao Beef — $14.00: (Peanuts)
- L6. Kung Pao Shrimp — $15.00: (Peanuts)
- L7. Chicken w. Spicy Garlic Sauce — $12.00
- L7. Tofu w. Spicy Garlic Sauce — $12.00
- L7. Beef w. Spicy Garlic Sauce — $14.00
- L8. Mongolian Chicken — $12.00
- L8. Mongolian Tofu — $12.00
- L8. Mongolian Beef — $14.00
- L8. Mongolian Shrimp — $15.00
- L9. Chicken w. Scallion & Chili — $12.00
- L9. Tofu w. Scallion & Chili — $12.00
- L9. Beef w. Scallion & Chili — $14.00
- L9. Shrimp w. Scallion & Chili — $15.00
- L10. Mixed Vegetables w. Chicken — $12.00
- L10. Mixed Vegetables w. Fried Tofu — $12.00
- L10. Mixed Vegetables w. Beef — $14.00
- L10. Mixed Vegetables w. Shrimp — $15.00
- L11. Curry Chicken — $12.00
- L11. Curry Tofu — $12.00
- L11. Curry Beef — $14.00
- L11. Curry Shrimp — $15.00
- L12. Black Bean Chicken — $12.00
- L12. Black Bean Beef — $14.00
- L12. Black Bean Shrimp — $15.00
- L13. Bell Pepper w. Chicken — $12.00
- L13. Bell Pepper w. Beef — $14.00
- L14. Mala Fish Filet — $12.00
Appetizers
- A1. Spring Roll — $5.00
- A2. Scallion Pancake — $5.00:
- A3. French Fries — $5.00
- A4. Steamed Pork Pot Stickers (6pcs) — $9.00:
- A4. Pan Fried Pork Pot Stickers (6pcs) — $9.00:
- A5. Steamed Veg. Pot Stickers (6pcs) — $9.00:
- A5. Pan Fried Veg. Pot Stickers (6pcs) — $9.00:
- A6. Sichuan Pork Dumpling (6pcs) — $10.00:
- A7. Wonton w. Chili Oil — $10.00:
- A8. Shumai (6) — $10.00
- A9. Crystal Shrimp Dumpling (6) — $10.00
- A10. Steamed Chicken Xiao Long Bun (6) — $11.00:
- A10. Steamed Pork Xiao Long Bun (6) — $11.00:
- A11. Fried Chicken Wings — $11.00:
- A12. Fried Enoki Mushroom — $11.00
Soup
- B1. Hot & Sour Soup — $3.00:
- B2. Egg Drop Soup — $3.00
- B3. Wonton Soup — $3.00:
- B4. West Lake Beef Broth — $10.00: Beef with tofu, egg white, mushrooms and cilantro
- B5. Spare Ribs w. Seaweed Soup — $13.00
- B6. Fish Filet & Sour Cabbage Soup — $12.00
Cold Appetizer
- C1. Beef Shank & Tripe in Chili Sauce — $12.00: Beef shank and tripes cooked 'low and slow' and then masterfully cooled. Served cold and topped with scallions, cilantro and peanuts
- C2. Steamed Chicken w. Red Chili Sauce — $11.00
- C3. Sliced Pork Belly w. Garlic Sauce — $12.00
- C4. Wood-Ear Mushrooms w. Wild Peppers — $9.00: Served cold with wild peppers, scallions, sesame seeds and minced garlic in a light and refreshing Asian vinaigrette
- C5. Mala Cucumber Salad — $9.00
- C5. Garlic Sauce Cucumber Salad — $9.00
- C7. Preserved Egg w. Tofu — $11.00
- C8. Sichuan Spicy Cabbage — $8.00
- C9. Sichuan Spicy Cold Noodle — $10.00
- C10. Ground Pork Dan Dan Noodles — $10.00: A bowl of perfectly prepared tender Chinese egg noodles topped with ground pork or beef, peanuts, scallions, and chili
- C10. Ground Beef Dan Dan Noodles — $10.00: A bowl of perfectly prepared tender Chinese egg noodles topped with ground pork or beef, peanuts, scallions, and chili
- C11. Mala Beef Shank — $12.00
Pork
- P1. Shredded Pork w. Spicy Garlic Sauce — $17.00
- P2. Sauteed Shredded Pork with Soybean Paste — $18.00
- P3. Bamboo Shoots w. Shredded Pork — $18.00
- P3. Chive flavored Dry beancurd w. Shredded Pork — $18.00
- P4. Shredded Pork with Hot Pepper — $18.00
- P4. Shredded Beef with Hot Pepper — $20.00
- P5. Sichuan Double-Cooked Pork — $19.00: Pork belly thinly sliced and simmered in ginger and salt to produce an incredibly flavorful and tender portion. It is then stir-fried in hot oil with peppers and leeks, and then tossed in broad bean sauce
- P6. Mala Crispy Pig Feet — $19.00
- P7. Mala Pig Feet Casserole — $19.00
Noodles & Fried Rice
- N1. Chicken Lo Mein — $14.00
- N1. Pork Lo Mein — $14.00
- N1. Vegetable Lo Mein — $14.00
- N1. Beef Lo Mein — $16.00
- N1. Shrimp Lo Mein — $17.00
- N1. Combo Lo Mein — $18.00
- N2. Chicken Fried Rice — $14.00
- N2. Pork Fried Rice — $14.00
- N2. Vegetable Fried Rice — $14.00
- N2. Beef Fried Rice — $16.00
- N2. Shrimp Fried Rice — $17.00
- N2. Combo Fried Rice — $18.00
- N3. Chicken Mei Fun — $15.00
- N3. Pork Mei Fun — $15.00
- N3. Vegetable Mei Fun — $15.00
- N3. Beef Mei Fun — $17.00
- N3. Shrimp Mei Fun — $18.00
- N3. Combo Mei Fun — $19.00
- N4. Yang Chow Fried Rice — $16.00
- N5. Spicy Beef Stew Sichuan Noodle Soup — $12.00
- N5. Braised Beef Stew Sichuan Noodle Soup — $12.00:
- N6. Sichuan Noodle w. Hot Oil — $18.00
- N7. Singapore Chow Mei Fun — $17.00
- N8. Beef Ho Fun — $18.00
Seafood
- S1. Braised Fish — $18.00:
- S1. Braised Beef — $21.00
- S2. Fu Rong Fish Fillet — $18.00
- S3. Salt & Pepper Prawns — $22.00
- S4. Salt & Pepper Calamari — $19.00
- S5. Prawns with Walnuts — $22.00
- S6. Braised Fish Filet — $18.00
- S7. Calamari w. Black Bean Pepper Sauce on Iron Plate — $20.00
- S8. Sichuan Spiced Deep Fish Nuggets — $18.00: Bite-sized fish fillets flavored with mala rub and gently fried with scallions, cumin, cilantro and crushed Sichuan peppers and numbing pepper corns
- S9. Fish Filet w. Sour Cabbage — $18.00:
- Spicy Fish Fillet Hot Pot — $18.00
Vegetarian Selection
- V1. Dry Fried Spicy Eggplant — $15.00:
- V2. Sichuan Stir Fried String Bean — $13.00
- V3. Tofu & Basil in Clay Pot — $13.00
- V4. Spicy Stir-Fried Cauliflower — $14.00:
- V5. Dry Fried Cauliflower — $13.00
- V6. Spicy & Sour Shredded Potato — $12.00
- V7. Spicy Stir-Fried Cabbage — $14.00:
- V8. Mapo Tofu — $13.00:
- V9. Spicy Pepper w. Dried Tofu — $14.00
- V10. Mixed Veg. w. Lotus — $15.00: Stir fried lotus w. black mushroom, snow beans & carrots
- V11. Scramble Egg w. Tomato — $13.00
- V12. Eggplant w. Garlic Sauce — $13.00
Chef’s Suggestion
- H1. Shan City Spicy Chicken — $19.00: Tender and juicy lightly battered flash fried chicken or shrimps, stir-fried with a combination of red chili peppers. Fiery hot!
- H3. Spicy Pork Intestines, Tripe & Duck Blood — $23.00:
- H4. Teng Jiao Pepper Fish Fillet — $23.00
- H5. Hot & Numbing Combination — $21.00: Combination of fish shrimp beef and chicken mixed with snow peas mushrooms black ear mushrooms carrots and glass noodles in red spicy hot broth topped with cilantro, sichuan peppercorns and chili peppers. The dish is served over clear noodles.
- H6. Fish Spicy Vegetable Hot Pot — $18.00: Mixed vegetables and bean curd in spicy sichuan sauce
- H6. Chicken Spicy Vegetable Hot Pot — $18.00: Mixed vegetables and bean curd in spicy sichuan sauce
- H6. Beef Spicy Vegetable Hot Pot — $20.00: Mixed vegetables and bean curd in spicy sichuan sauce
- H6. Shrimp Spicy Vegetable Hot Pot — $21.00: Mixed vegetables and bean curd in spicy sichuan sauce
- H7. Sauteed Pig Kidney — $19.00:
- H8. Garlic Jumbo Shrimp w. Vermicelli — $22.00
- H9. Pepper Corn Sliced Fish — $26.00:
- H10. Mala Beef Stew — $21.00: (Hot & Numbing)
- H11. Beef Stew w. Tomatoes & Dried Bean Curd — $21.00
- H12. Lamb with Cumin Sauce — $21.00:
- H13. Spicy Sichuan Pork — $18.00
- H13. Spicy Sichuan Lamb — $21.00
- H14. Crispy Pork Intestine w. Hot & Spicy Sauce — $21.00
- H15. Stir-Fried Pork Intestines — $21.00
- H17. Shredded Beef w. Pickled Pepper — $20.00
- H2. Spare Ribs with Garlic — $21.00
American Chinese Food
- F1. General Tso's Chicken — $16.00
- F1. General Tso's Tofu — $16.00
- F1. General Tso's Shrimp — $19.00
- F3. Orange Chicken — $16.00
- F2. Sesame Chicken — $16.00:
- F2. Sesame Tofu — $16.00
- F2. Sesame Shrimp — $19.00
- F4. Mongolian Chicken — $16.00
- F4. Mongolian Beef — $18.00
- F5. Curry Chicken — $16.00
- F11. Chicken w. Scallion & Chili — $16.00:
- F5. Curry Tofu — $16.00
- F5. Curry Beef — $18.00
- F5. Curry Shrimp — $19.00
- F6. Broccoli Chicken — $16.00
- F6. Broccoli Tofu — $16.00
- F6. Broccoli Beef — $18.00
- F6. Broccoli Shrimp — $19.00
- F7. Kung Pao Chicken — $16.00: (Peanuts)
- F7. Kung Pao Tofu — $16.00: (Peanuts)
- F7. Kung Pao Beef — $18.00: (Peanuts)
- F7. Kung Pao Shrimp — $19.00: (Peanuts)
- F8. String Bean w. Chicken — $16.00
- F8. String Bean w. Beef — $18.00:
- F8. String Bean w. Shrimp — $19.00
- F9. Hunan Chicken — $16.00
- F9. Hunan Beef — $18.00
- F9. Hunan Shrimp — $19.00
- F10. Jinshan Chicken — $16.00
- F10. Jinshan Beef — $18.00
- F12. Black Bean Chicken — $17.00
- F12. Black Bean Beef — $19.00
- F12. Black Bean Shrimp — $20.00
- F13. Bell Pepper w. Chicken — $17.00
- F13. Bell Pepper w. Beef — $19.00
- F14. Black Pepper Beef on Iron Plate — $19.00
- F15. Crispy Beef w. Hot & Numbing Peppers — $19.00
- F16. Fish Fillet w. Tofu on Iron Plate — $19.00
- F17. Mixed Vegetables w. Chicken — $16.00:
- F17. Mixed Vegetables w. Tofu — $16.00
- F17. Mixed Vegetables w. Beef — $18.00
- F17. Mixed Vegetables w. Shrimp — $19.00
- F18. Chicken Lettuce Wrap — $15.00
Charcola-Grilled Skewers
- Beef Skewers(3) — $5.00
- Grilled Pork Sausage — $2.00
- Lamb Skewers(3) — $5.00
- Taiwan Flavor Sausage — $3.50
- Grilled Beef Aorta(3) — $5.00
- Vegan Skewer — $2.00
- Grilled Beef Tendon(3) — $5.00
- Grilled Tofu Skin(10) — $5.00
- Grilled Pork Feet — $12.00
- Grilled Leeks — $4.00
- Grilled Chicken Wing(4) — $7.00
- Grilled Squid (Sm) — $7.00
- Grilled Flat Bread — $4.00
- Grilled Chicken Softbones(2) — $5.00
- Grilled King Oyster Mushroom(5) — $5.00
- Grilled Squid (Lg) — $15.00
Drinks & Tea
- Coke — $3.00
- Coke Zero — $3.00
- Diet Coke — $3.00
- Sprite — $3.00
- Fanta — $3.00
- Lemonade — $3.00
- Orange Juice — $3.00
- Bottled Ice Tea — $3.00
- Green Tea — $3.00
- Iced Pear Juice — $3.00
- Herb Tea — $3.00
- Hot Tea — $3.00
- Iced Tea — $3.00
- Apple Juice — $3.00
- Sour Plum Juice — $3.00
Milk Tea
- Taro Milk Tea — $6.00: Smooth taro flavor with creamy milk tea
- Strawberry Milk Tea — $6.00: Sweet strawberry flavor with creamy milk tea
- Thai Milk Tea — $6.00: Authentic Thai tea with rich and creamy taste
- Taiwanese Milk Tea — $7.00: Classic black milk tea smooth and satisfying
- Fruit Tea — $7.00: Refreshing blend of real fruits and tea

Appetizers
A1. Spring Roll

A2. Scallion Pancake

A3. French Fries

A4. Steamed Pork Pot Stickers (6pcs)

A4. Pan Fried Pork Pot Stickers (6pcs)

A5. Steamed Veg. Pot Stickers (6pcs)

A5. Pan Fried Veg. Pot Stickers (6pcs)

A6. Sichuan Pork Dumpling (6pcs)

A7. Wonton w. Chili Oil
A8. Shumai (6)

A9. Crystal Shrimp Dumpling (6)

A10. Steamed Chicken Xiao Long Bun (6)

A10. Steamed Pork Xiao Long Bun (6)

A11. Fried Chicken Wings
A12. Fried Enoki Mushroom
Soup

B1. Hot & Sour Soup

B2. Egg Drop Soup

B3. Wonton Soup

B4. West Lake Beef Broth
Beef with tofu, egg white, mushrooms and cilantro

B5. Spare Ribs w. Seaweed Soup
B6. Fish Filet & Sour Cabbage Soup
Cold Appetizer

C1. Beef Shank & Tripe in Chili Sauce
Beef shank and tripes cooked 'low and slow' and then masterfully cooled. Served cold and topped with scallions, cilantro and peanuts

C2. Steamed Chicken w. Red Chili Sauce

C3. Sliced Pork Belly w. Garlic Sauce

C4. Wood-Ear Mushrooms w. Wild Peppers
Served cold with wild peppers, scallions, sesame seeds and minced garlic in a light and refreshing Asian vinaigrette

C5. Mala Cucumber Salad
C5. Garlic Sauce Cucumber Salad

C7. Preserved Egg w. Tofu

C8. Sichuan Spicy Cabbage

C9. Sichuan Spicy Cold Noodle

C10. Ground Pork Dan Dan Noodles
A bowl of perfectly prepared tender Chinese egg noodles topped with ground pork or beef, peanuts, scallions, and chili

C10. Ground Beef Dan Dan Noodles
A bowl of perfectly prepared tender Chinese egg noodles topped with ground pork or beef, peanuts, scallions, and chili

C11. Mala Beef Shank
Pork

P3. Shredded Pork
P3. Chive flavored Dry beancurd w. Shredded Pork, P3. Bamboo Shoots w. Shredded Pork

P1. Shredded Pork w. Spicy Garlic Sauce

P2. Sauteed Shredded Pork with Soybean Paste
P4. Shredded Pork with Hot Pepper

P4. Shredded Beef with Hot Pepper

P5. Sichuan Double-Cooked Pork
Pork belly thinly sliced and simmered in ginger and salt to produce an incredibly flavorful and tender portion. It is then stir-fried in hot oil with peppers and leeks, and then tossed in broad bean sauce

P6. Mala Crispy Pig Feet
P7. Mala Pig Feet Casserole
Noodles & Fried Rice

N1. Lo Mein
N1. Chicken Lo Mein, N1. Pork Lo Mein, N1. Beef Lo Mein, N1. Combo Lo Mein, N1. Shrimp Lo Mein, N1. Vegetable Lo Mein

N2. Fried Rice
N2. Chicken Fried Rice, N2. Pork Fried Rice, N2. Vegetable Fried Rice, N2. Beef Fried Rice, N2. Shrimp Fried Rice, N2. Combo Fried Rice

N3. Mei Fun
N3. Chicken Mei Fun, N3. Pork Mei Fun, N3. Vegetable Mei Fun, N3. Beef Mei Fun, N3. Shrimp Mei Fun, N3. Combo Mei Fun

N4. Yang Chow Fried Rice

N5. Spicy Beef Stew Sichuan Noodle Soup

N5. Braised Beef Stew Sichuan Noodle Soup
N6. Sichuan Noodle w. Hot Oil

N7. Singapore Chow Mei Fun

N8. Beef Ho Fun
Seafood

S1. Braised Fish

S1. Braised Beef

S2. Fu Rong Fish Fillet

S3. Salt & Pepper Prawns

S4. Salt & Pepper Calamari

S5. Prawns with Walnuts

S6. Braised Fish Filet

S7. Calamari w. Black Bean Pepper Sauce on Iron Plate

S8. Sichuan Spiced Deep Fish Nuggets
Bite-sized fish fillets flavored with mala rub and gently fried with scallions, cumin, cilantro and crushed Sichuan peppers and numbing pepper corns

S9. Fish Filet w. Sour Cabbage

Spicy Fish Fillet Hot Pot
Vegetarian Selection

V1. Dry Fried Spicy Eggplant

V2. Sichuan Stir Fried String Bean

V3. Tofu & Basil in Clay Pot

V4. Spicy Stir-Fried Cauliflower
V5. Dry Fried Cauliflower

V6. Spicy & Sour Shredded Potato

V7. Spicy Stir-Fried Cabbage

V8. Mapo Tofu

V9. Spicy Pepper w. Dried Tofu

V10. Mixed Veg. w. Lotus
Stir fried lotus w. black mushroom, snow beans & carrots

V11. Scramble Egg w. Tomato

V12. Eggplant w. Garlic Sauce
Chef’s Suggestion

H1. Shan City Spicy Chicken
Tender and juicy lightly battered flash fried chicken or shrimps, stir-fried with a combination of red chili peppers. Fiery hot!

H3. Spicy Pork Intestines, Tripe & Duck Blood

H4. Teng Jiao Pepper Fish Fillet

H5. Hot & Numbing Combination
Combination of fish shrimp beef and chicken mixed with snow peas mushrooms black ear mushrooms carrots and glass noodles in red spicy hot broth topped with cilantro, sichuan peppercorns and chili peppers. The dish is served over clear noodles.

H6. Fish Spicy Vegetable Hot Pot
Mixed vegetables and bean curd in spicy sichuan sauce

H6. Chicken Spicy Vegetable Hot Pot
Mixed vegetables and bean curd in spicy sichuan sauce

H6. Beef Spicy Vegetable Hot Pot
Mixed vegetables and bean curd in spicy sichuan sauce

H6. Shrimp Spicy Vegetable Hot Pot
Mixed vegetables and bean curd in spicy sichuan sauce

H7. Sauteed Pig Kidney

H8. Garlic Jumbo Shrimp w. Vermicelli

H9. Pepper Corn Sliced Fish

H10. Mala Beef Stew
(Hot & Numbing)

H11. Beef Stew w. Tomatoes & Dried Bean Curd

H12. Lamb with Cumin Sauce

H13. Spicy Sichuan Pork
H13. Spicy Sichuan Lamb

H14. Crispy Pork Intestine w. Hot & Spicy Sauce
H15. Stir-Fried Pork Intestines

H17. Shredded Beef w. Pickled Pepper

H2. Spare Ribs with Garlic
American Chinese Food
Chicken / Beef

F1. General Tso's
F1. General Tso's Chicken, F1. General Tso's Tofu, F1. General Tso's Shrimp

F2. Sesame
F2. Sesame Chicken, F2. Sesame Tofu, F2. Sesame Shrimp
F4. Mongolian
F4. Mongolian Beef, F4. Mongolian Chicken
F5. Curry
F5. Curry Chicken, F5. Curry Tofu, F5. Curry Beef, F5. Curry Shrimp
F6. Broccoli
F6. Broccoli Tofu, F6. Broccoli Beef, F6. Broccoli Chicken, F6. Broccoli Shrimp

F7. Kung Pao
F7. Kung Pao Chicken, F7. Kung Pao Tofu, F7. Kung Pao Beef, F7. Kung Pao Shrimp
F8. String Bean
F8. String Bean w. Chicken, F8. String Bean w. Beef, F8. String Bean w. Shrimp

F9. Hunan
F9. Hunan Chicken, F9. Hunan Beef, F9. Hunan Shrimp
F10. Jinshan
F10. Jinshan Chicken, F10. Jinshan Beef
F12. Black Bean
F12. Black Bean Chicken, F12. Black Bean Beef, F12. Black Bean Shrimp
F13. Bell Pepper
F13. Bell Pepper w. Chicken, F13. Bell Pepper w. Beef
F17. Mixed Vegetables
F17. Mixed Vegetables w. Chicken, F17. Mixed Vegetables w. Tofu, F17. Mixed Vegetables w. Beef, F17. Mixed Vegetables w. Shrimp

F3. Orange Chicken

F11. Chicken w. Scallion & Chili

F14. Black Pepper Beef on Iron Plate

F15. Crispy Beef w. Hot & Numbing Peppers
F16. Fish Fillet w. Tofu on Iron Plate
F18. Chicken Lettuce Wrap
Charcola-Grilled Skewers
Grilled Squid
Grilled Squid (Lg), Grilled Squid (Sm)

Beef Skewers(3)
Grilled Pork Sausage

Lamb Skewers(3)
Taiwan Flavor Sausage
Grilled Beef Aorta(3)

Vegan Skewer
Grilled Beef Tendon(3)
Grilled Tofu Skin(10)
Grilled Pork Feet

Grilled Leeks
Grilled Chicken Wing(4)
Grilled Flat Bread

Grilled Chicken Softbones(2)
Grilled King Oyster Mushroom(5)
Drinks & Tea
Coke
Coke Zero
Diet Coke
Sprite
Fanta
Lemonade
Orange Juice
Bottled Ice Tea
Green Tea
Iced Pear Juice
Herb Tea
Hot Tea
Iced Tea
Apple Juice
Sour Plum Juice
Milk Tea
Taro Milk Tea
Smooth taro flavor with creamy milk tea
Strawberry Milk Tea
Sweet strawberry flavor with creamy milk tea
Thai Milk Tea
Authentic Thai tea with rich and creamy taste
Taiwanese Milk Tea
Classic black milk tea smooth and satisfying
Fruit Tea
Refreshing blend of real fruits and tea
