















Beef with tofu, egg white, mushrooms and cilantro


Beef shank and tripes cooked 'low and slow' and then masterfully cooled. Served cold and topped with scallions, cilantro and peanuts



Served cold with wild peppers, scallions, sesame seeds and minced garlic in a light and refreshing Asian vinaigrette





A bowl of perfectly prepared tender Chinese egg noodles topped with ground pork or beef, peanuts, scallions, and chili

A bowl of perfectly prepared tender Chinese egg noodles topped with ground pork or beef, peanuts, scallions, and chili


P3. Chive flavored Dry beancurd w. Shredded Pork, P3. Bamboo Shoots w. Shredded Pork



Pork belly thinly sliced and simmered in ginger and salt to produce an incredibly flavorful and tender portion. It is then stir-fried in hot oil with peppers and leeks, and then tossed in broad bean sauce


N1. Chicken Lo Mein, N1. Pork Lo Mein, N1. Beef Lo Mein, N1. Combo Lo Mein, N1. Shrimp Lo Mein, N1. Vegetable Lo Mein

N2. Chicken Fried Rice, N2. Pork Fried Rice, N2. Vegetable Fried Rice, N2. Beef Fried Rice, N2. Shrimp Fried Rice, N2. Combo Fried Rice

N3. Chicken Mei Fun, N3. Pork Mei Fun, N3. Vegetable Mei Fun, N3. Beef Mei Fun, N3. Shrimp Mei Fun, N3. Combo Mei Fun












Bite-sized fish fillets flavored with mala rub and gently fried with scallions, cumin, cilantro and crushed Sichuan peppers and numbing pepper corns










Stir fried lotus w. black mushroom, snow beans & carrots



Tender and juicy lightly battered flash fried chicken or shrimps, stir-fried with a combination of red chili peppers. Fiery hot!




Combination of fish shrimp beef and chicken mixed with snow peas mushrooms black ear mushrooms carrots and glass noodles in red spicy hot broth topped with cilantro, sichuan peppercorns and chili peppers. The dish is served over clear noodles.

Mixed vegetables and bean curd in spicy sichuan sauce

Mixed vegetables and bean curd in spicy sichuan sauce

Mixed vegetables and bean curd in spicy sichuan sauce

Mixed vegetables and bean curd in spicy sichuan sauce




(Hot & Numbing)





Chicken / Beef
F1. General Tso's Chicken, F1. General Tso's Tofu, F1. General Tso's Shrimp
F2. Sesame Chicken, F2. Sesame Tofu, F2. Sesame Shrimp
F4. Mongolian Beef, F4. Mongolian Chicken
F5. Curry Chicken, F5. Curry Tofu, F5. Curry Beef, F5. Curry Shrimp
F6. Broccoli Tofu, F6. Broccoli Beef, F6. Broccoli Chicken, F6. Broccoli Shrimp
F7. Kung Pao Chicken, F7. Kung Pao Tofu, F7. Kung Pao Beef, F7. Kung Pao Shrimp
F8. String Bean w. Chicken, F8. String Bean w. Beef, F8. String Bean w. Shrimp
F9. Hunan Chicken, F9. Hunan Beef, F9. Hunan Shrimp
F10. Jinshan Chicken, F10. Jinshan Beef
F12. Black Bean Chicken, F12. Black Bean Beef, F12. Black Bean Shrimp
F13. Bell Pepper w. Chicken, F13. Bell Pepper w. Beef
F17. Mixed Vegetables w. Chicken, F17. Mixed Vegetables w. Tofu, F17. Mixed Vegetables w. Beef, F17. Mixed Vegetables w. Shrimp


Grilled Squid (Lg), Grilled Squid (Sm)




